Gyuto Knife - 剣謙心 Tsurugi Kenshin

Gyuto Knife

What is a Gyuto Knife?

  • Western Origin: Features a long blade and pointed tip, perfect for cutting large ingredients.
  • Core Material: VG10 steel for a sharp, durable edge.
  • 13-Chrome Stainless Steel Cladding: Enhances sharpness and ease of maintenance.
  • Durable Handle: Made with laminated reinforcement material used in outdoor knives. It resists wear, retains shape, and boasts exceptional longevity.
  • Hygienic Bolster: Prevents dirt accumulation, ensuring hygiene and durability. Made from 18-8 stainless steel, it offers excellent corrosion resistance.

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