The Premier Kitchen Knife: "Tsurugi Kenshin

A quintessential Japanese kitchen knife that embodies the enduring spirit of the Echigo Sanjo blacksmiths.

In 2020, "Tsurugi Kenshin" emerged from its origins as a celebrated brand under Sakaken to stand as an independent entity, renowned globally for its craftsmanship. These blades, as exquisite and finely crafted as a traditional Japanese katana, bear the soul of artisan mastery.

Tsurugi Kenshin.

All of them are committed to Tsubame Sanjo.

- Origin of the Tsurugi Kenshin -

An Ultimate Kitchen Knife “Tsurugi Kenshin”

Originating in the historical heart of Niigata Prefecture,
a region revered since 1661 for its superior kitchenware, "Tsurugi Kenshin" reflects the enduring legacy of the Echigo Sanjo Blacksmiths.
These artisans, custodians of techniques refined since the Edo period,contribute to Niigata’s dominance in Western dishware, where it commands a 90%market share.

- Customer Experience with Tsurugi Kenshin -

★★★★★

I upgraded to a high-quality Santoku knife and it’s been transformative for my cooking. Though I’m still a beginner, I'm eager to improve my skills with this fantastic knife.

customer

★★★★

Really easy to use!!!
brilliant knife!!!!

customer

★★★★★

goooood.

customer